Chandigarh, India

      Chandigarh, India

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        Urban Bites

        4.3

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        Italian (4)

        Pasta Carbonara
        Pasta Carbonara
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        personnalisable
        5.0

        UM13.99 UM15.00

        Carbonara is an Italian pasta dish from Rome made with eggs, hard cheese, cured pork, and black pepper.
        Focaccia Bread
        Focaccia Bread
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        4.0

        UM11.00 UM13.00

        Focaccia is a flat leavened oven-baked Italian bread similar in style and texture to pizza. In some places, it is called pizza bianca.
        Polenta
        Polenta
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        UM17.00 UM19.00

        Polenta a porridge or mush usually made of ground corn (maize) cooked in salted water. Cheese and butter or oil are often added. Polenta can be eaten hot or cold as a porridge, or it can be cooled until firm, cut into shapes, and then baked, toasted, panfried, or deep-fried.
        Osso buco
        Osso buco
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        personnalisable

        UM15.00 UM18.00

        Ossobuco or osso buco  is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine and broth.

        Chinese (6)

        Dim Sums
        Dim Sums
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        4.0

        UM100.00

        Dim sum is a traditional Chinese meal made up of small plates of dumplings and other snack dishes and is usually accompanied by tea.
        Chicken with Chestnuts
        Chicken with Chestnuts
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        personnalisable
        4.0

        UM10.00 UM12.00

        Chicken with Chestnuts minced chicken stir fried with mushrooms, water chestnuts and radish and served on a bed of lettuce.
        Spring Rolls
        Spring Rolls
        Ajouter
        4.0

        UM7.00 UM10.00

          Spring roll is a fried dish usually available as a dim sum. They typically contain minced pork, shredded carrot, bean sprouts and other vegetables served with Dipping sauce.
        Stir Fried Tofu with Rice
        Stir Fried Tofu with Rice
        Ajouter
        4.0

        UM12.00 UM14.00

          Stir Fried Tofu with Rice is made from dried soybeans that are soaked in water, crushed, and boiled. The mixture is separated into solid pulp and soy milk.
        Quick Noodles
        Quick Noodles
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        5.0

        UM12.00 UM15.00

        Quick Noodles a cooked egg-and-flour paste prominent in European and Asian cuisine, generally distinguished from pasta by its elongated ribbonlike form. Noodles are commonly used to add body and flavour to broth soups
        Szechwan Chilli Chicken
        Szechwan Chilli Chicken
        Ajouter

        UM17.00 UM19.00

        About Szechwan Chilli Chicken Recipe: A fiery side  fried chicken cooked with brown, green & white peppercorns and oriental spices.

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